Elegant Caviar Crepes
Silky folded crepes served alongside red caviar, a refined savory breakfast built for a special occasion rather than an ordinary morning.
Savory crepes need a touch less sugar in the batter and benefit from a small amount of creme fraiche to carry the delicate caviar. Handling the caviar gently at the very end keeps the roe intact instead of crushed into the crepe. This one is meant to be plated with care and eaten slowly with a fork rather than folded in hand.
Prep
20 min
Cook
20 min
Total
40 min
Serves
4
Level
Hard
Calories
310 / serving
Ingredients
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