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Help us feed more home cooks
We are a small team, so every hire changes how the kitchen runs. We offer health coverage, a paid week off between Christmas and New Year, a monthly grocery stipend and a lunch table that is never empty.
5 open roles
Video Producer, Cooking Videos
Video Producer, Cooking Videos
This role plans and produces short cooking videos that live on our website alongside our written recipes. You will work directly in our test kitchen to capture technique and process in a way that supports, rather than replaces, our written instructions.
What you will do
- Plan and produce short videos that walk through key steps in our recipes
- Work with recipe developers to decide which techniques most benefit from video
- Manage lighting, audio and setup for filming within our test kitchen
- Edit footage into short, focused clips suited to our recipe pages
- Keep a consistent look and pacing across videos published on the site
- Coordinate a filming schedule around the test kitchen's recipe development calendar
What you bring
- Experience producing and editing short form video content
- Comfortable working around an active kitchen and adapting to a live cooking schedule
- Working knowledge of basic cooking technique, enough to know what a viewer needs to see clearly
- Strong organizational skills for managing footage, drafts and a publishing schedule
- Able to work on site in our test kitchen on a regular basis
- Collaborative approach to working with recipe developers and editors on final cuts
Customer Care Specialist
Customer Care Specialist
We are hiring a customer care specialist to help members and shop customers with questions about their accounts, orders and recipes. This role is often the first real conversation someone has with our team, and it shapes how they feel about everything else we do.
What you will do
- Respond to member and customer questions through the contact page in a timely, friendly manner
- Help members manage account and membership questions, including billing and cancellation requests
- Assist shop customers with order status, shipping questions and return requests
- Track recurring issues and flag patterns to the wider team for longer term fixes
- Maintain accurate records of support conversations and outcomes
- Help keep our frequently asked questions pages current based on what members actually ask
What you bring
- Experience in a customer support or service role, remote experience a plus
- Clear, patient writing style and genuine comfort resolving frustrated conversations
- Comfortable working within account and order systems to look up and resolve issues
- Reliable availability during standard business hours across a remote schedule
- Strong attention to detail when handling account and billing requests
- Interest in home cooking helpful for understanding member questions about recipes
Shop Merchandiser, Kitchen Goods
Shop Merchandiser, Kitchen Goods
This role selects and manages the kitchen goods we offer through our shop, from everyday tools to a small range of pantry staples. You will work between our test kitchen and our product team to make sure everything we carry earns a place in a home cook's kitchen.
What you will do
- Research, test and select kitchen tools and goods for our shop
- Work with our test kitchen to trial products in real recipes before they are offered
- Manage supplier relationships and coordinate restocking on a regular schedule
- Write clear, honest product descriptions based on hands on testing
- Track which products perform well and rotate out ones that do not hold up
- Coordinate with our operations team on inventory levels and shipping timelines
What you bring
- Background in retail merchandising, product selection or a related field
- Genuine interest in kitchen tools and how they hold up in daily use
- Comfortable negotiating with suppliers and managing ongoing vendor relationships
- Strong writing skills for product descriptions grounded in real testing
- Organized approach to inventory tracking and restocking schedules
- Able to split time between our test kitchen and remote or office work each week
Senior Food Editor
Senior Food Editor
We need an experienced editor to shape how our recipes and articles read once they leave the test kitchen. This role sets the voice across our site, edits contributions from the wider team, and keeps our published content accurate and consistent.
What you will do
- Edit recipes and articles for clarity, accuracy and a consistent voice across the site
- Work with recipe developers to tighten instructions without losing important detail
- Fact check ingredient claims, storage guidance and food safety information before publication
- Plan an editorial calendar that balances seasonal content with evergreen technique pieces
- Mentor newer writers on structure, pacing and how our readers actually use a recipe
- Maintain a style guide and keep the wider team aligned on terminology and format
What you bring
- Several years of editing experience, food writing or a closely related field preferred
- Sharp eye for structure and a clear sense of what a home cook needs from an instruction
- Comfortable giving direct, constructive feedback to writers at different experience levels
- Working knowledge of food safety basics and general kitchen technique
- Strong organizational habits for managing a rolling editorial calendar
- Able to work independently on a remote schedule with regular team check ins
Recipe Developer
Recipe Developer
We are looking for a recipe developer to join our test kitchen and build new dishes from first draft through final testing. You will work closely with our recipe director to keep our recipe library varied, seasonal and reliable for home cooks at every skill level.
What you will do
- Develop new recipes from concept through multiple rounds of testing
- Write clear, step by step instructions that hold up for a home cook working alone
- Test recipes across different equipment and skill levels to catch points of failure before publication
- Track ingredient substitutions and note where a recipe can flex for common dietary needs
- Collaborate with the test kitchen lead on seasonal menus and recurring series
- Keep detailed notes on each round of testing so recipes can be revisited and improved over time
What you bring
- Several years of hands on cooking experience, professional or serious home cooking both considered
- Strong sense of flavor balance and the patience to test a dish more than once
- Comfortable writing in plain, precise language that a first time cook can follow
- Working knowledge of ingredient substitutions and common dietary adjustments
- Organized approach to testing, note taking and version tracking
- Able to work on site in our test kitchen on a regular schedule
Where we work
Studio kitchen in Pompano, Florida, USA. Some roles are remote within US time zones.
Fair process
One conversation, one paid practical task, one decision within two weeks. We reply to every applicant.
No perfect fit?
Send a short note and a portfolio to info@jaimesrecipes.com. We keep good people in mind.