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Important notes about recipes, nutrition and safety.
Last updated: January 1, 20261. General information only
Recipes, articles and tips on Jaimes Recipes are for general home-cooking information. They are not professional dietary, medical or food-safety advice.
2. Nutrition estimates
Calorie figures and serving sizes are estimates based on typical ingredients and can vary with brands, substitutions and portioning. If you follow a medically supervised diet, check with a qualified professional.
3. Allergens and food safety
Always read labels and check for allergens. Cook meat, poultry, seafood and eggs to safe internal temperatures, and take extra care when serving raw or lightly cooked foods such as ceviche, poke or soft eggs to anyone pregnant, elderly, very young or immunocompromised.
4. Kitchen safety
Cooking involves heat, sharp tools and hot oil. Use your judgment, supervise children, and follow the manufacturer instructions for your appliances. JAIMES LLC is not responsible for injury, damage or loss arising from preparing any recipe.
5. Products and links
We sell products we use, and describe them honestly, but results depend on proper use and care. Any external links are provided for convenience and we are not responsible for their content.
6. Photography
Recipe and product photographs are illustrative. Your dish or item may look different depending on ingredients, equipment and presentation.
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