Creamy Avocado Quinoa Toss
Warm quinoa tossed with tomato and cucumber, finished with sliced avocado and a tangy lime and yogurt dressing instead of a heavier vinaigrette.
Swapping a yogurt-based dressing for the usual oil and vinegar gives this quinoa salad a rounder, creamier finish. Ripe avocado does most of the work, so there is no need for extra cheese or nuts. Add the avocado at the end so the slices stay clean rather than getting mashed into the grains.
Prep
15 min
Cook
15 min
Total
30 min
Serves
4
Level
Easy
Calories
380 / serving
Ingredients
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