Simple Vegetable Mushroom Broth
A light, clear vegetable broth simmered with carrots and mushrooms until fragrant, the kind of gentle soup that works as a starter or a light meal on its own.
Long, gentle simmering pulls flavor from mushrooms, carrots, and aromatics without needing any meat in the pot. Straining part of it keeps the broth clear, while leaving some vegetables in gives the bowl a bit of substance. It is an easy soup to make ahead and keep on hand.
Prep
10 min
Cook
45 min
Total
55 min
Serves
4
Level
Easy
Calories
90 / serving
Ingredients
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