Hearty Basil Minestrone
A thick, vegetable-packed minestrone simmered low and slow until the broth turns rich, finished with a handful of torn basil for a fresh, summery lift.
Zucchini, green beans, and a generous pour of olive oil give this minestrone more body than a typical version. Simmering it longer than usual lets the vegetables break down just slightly, thickening the pot naturally. A handful of torn basil stirred in at the end keeps the finished soup tasting bright.
Prep
15 min
Cook
45 min
Total
1 hr
Serves
6
Level
Easy
Calories
230 / serving
Ingredients
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